Pick one option for each course where stated.

• Creamy Blue Crab Crisps; blue crab meat, cream cheese, peas and carrots
• Spicy Wonton; shrimp and pork wonton mixed in a special spicy sauce
• Steamed Bao; your choice of pork, chicken, or tofu
• Crispy Dumplings; your choice of pork, chicken, or vegetable

• Vermicelli Bowl; vermicelli, lettuce, cucumber, bean sprout, topped with roasted peanut, cilantro, green onion, pickled carrot and radish. Your choice of grilled pork, grilled chicken, or tofu
• Fried Rice with your choice of grilled pork or grilled chicken
• Pho | Vietnamese Noodle Soup' your choice of Special Beef (Eye-round steak, lean, and fatty brisket) or Chicken

Pick one option for each course where stated.

• Crispy Egg Rolls; ground pork, carrot, jicama, taro, wrapped and fried to order, served with sweet and sour sauce
• Shrimp Spring Rolls; shrimp, vermicelli, lettuce, carrot, cucumber, wrapped in steamed rice paper, served with peanut sauce

• Vietnamese Chicken Curry; chicken, sweet potatoes, bamboo shoot, stewed in creamy yellow coconut-lemongrass curry broth, served with steamed rice or vermicelli
• Shaken Beef with Fried Rice; angus prime strip and ribeye cubes shaken with green and red bell pepper, onions, garlic, butter, served with cucumber, lettuce, and pickles

Pick one option for each course where stated.

• Edamame; your choice of sea salt or garlic butter
• Creamy Blue Crab Crisps; blue crab meat, cream cheese, peas and carrots
• Spicy Wonton; shrimp and pork wonton mixed in a special spicy sauce
• Grilled Chicken Golden Baos
• Prawn and Pork Siu Mai
• Shrimp Comets; shrimp-stuffed dim sum
• Chilled and Spicy Cucumber Salad; fresh cucumber with house chili sauce

• Raw Gulf Oysters
• Raw East Coast Oysters
• Chilled Shrimp Cocktail
• Garlic Butter Jumbo Wings; crispy chicken wings in house garlic butter sauce
• Tropical Mango Shrimp; crispy shrimps, fresh mango, lettuce, strawberry pearls, dressed in delicious mango sauce
• Chicken Lettuce Wrap; chicken, chestnut, shiitake mushroom, red bell pepper, green onion, tossed in our family secret sauce, wrapped with fresh chilled lettuce

• Beef Grape Leaves Platter; grape leaves stuffed with Lemongrass ground beef grilled to order, served with woven fine vermicelli bundle, lettuce, pickles, and seasonal vegetables (dipping sauce contains peanut)
• Banh Xeo; traditional Vietnamese crispy & savory crepe made with rice flour, coconut, turmeric, pan-fried to golden perfection. Stuffed with shrimp, pork, bean sprouts, mushroom, and mung-bean. Served with fresh lettuce, seasonal herbs, and dipping sauce
• Shaken Snapper; Japanese snapper cubes shaken with green and red bell peppers, onion, garlic and butter, served with steamed rice
• Tonkotsu Black Ramen; pork broth, pork chasu, seasoned egg, bamboo shoot, shredded nori, black garlic oil, leek, crispy shallot. Your choice of spicy or not spicy and either think or thick noodles
• Japanese Beef Curry; sous-vide Beef Brisket, onion, carrot, mushroom, served with steamed rice. Add Fried Egg: $2.50
• Singapore Noodle; rice noodle stir-fried with shrimp, grilled chicken, scrambled egg, cabbage, carrot, and onion